Busat Red

IGT Rosso Vineyards of the Dolomites

fully reflects the winery's principles of valorising the terroir. The grapes, harvested when fully ripe from the vineyards located in the 'Busa', come together in this vigorous and harmonious Cuvèe

Varieties

Merlot, Rebo and Cabernet Sauvignon

Colour

cherry red with ruby red highlights

Aroma

fruity, cherry and small red fruits, slightly spicy

Taste

medium structured, fresh tannins, good body, juicy

Pairing

with pasta dishes, white meat, beef and game, cheese

Provenance

Riva del Garda and Arco 100 - 130 metres a.s.l.

Soil

gravelly, calcareous, clayey

Vinification

fermentation in steel tanks with maceration for about 10-20 days, ageing in oak barrels (225 litres) for 12 months, after bottling the wine rests a further 6 months before release.