Grape skins

Grappa of Yellow Muscat

Aroma: harmonious and intense, reminiscent of the primary notes of the Muscat grape

Alcoholic degree: 43% vol.

Taste: intense, long persistence

Formats: 0.7 - 0.5 - 0.2 cl.

VINE OF ORIGIN: Yellow Muscat

GROWING LOCATION: Adige Valley and Valle dei Laghi, TN

PROCESSING AND DISTILLATION:

The Moscato Giallo skins arrive very fresh at the distillery, where fermentation immediately begins in special steel tanks. Once this stage is complete, if the vintage permits, a few days are allowed to pass before distilling. The running of the still is particularly precise and careful, in order to extract all the character of this grape variety. After distillation, the grappa is stored at a high degree in steel for a year before being bottled.

ORGANOLEPTIC CHARACTERISTICS:

Pilzer Yellow Muscat Grappa has an intense, very fine and complex aroma. It is reminiscent of the primary aroma of the grape, while leaving room for some spicy notes. The taste is harmonious and intense, the aftertaste clearly muscat and long lasting.

TASTING RECOMMENDATIONS:

Serving temperature 16 °C. Store in a cool, dark place.