"PRAECIPUUS" Rhine Riesling

From the ambitious project of the Roeno Agricultural Company.

is born "PRAECIPUUS" obtained from riesling grapes

Rhenish

The choice of the name in Latin is a tribute to the excellence

of the product obtained.

Praecipuus: extraordinary, excellent

Grape variety: Rhine Riesling

Appellation: Rhine Riesling

Label: "Praecipuus" Rhine Riesling

Production area:

Verona - Trento vineyard at 640 meters altitude

Harvesting method: by hand with selection in the field

Vinification: the must obtained from grapes pressed

softly and from a short maceration is

cooled, cleaned by decantation, and then sent

in fermentation in thermoconditioned steel tanks.

Yeasts specially selected for the

riesling variety by the Geisenheim Institute.

The fermentation temperature is 16/17°C and is

continues for about 20 days

Color: straw yellow

Organoleptic characteristics: perfect recognizability

varietal of riesling, where the perfume of the

peach and notes of hydrocarbons . The balance between acidity

and minerality combined with the softness of the residual

sugar residue make this wine unique, which is

harmonious and elegant

Food pairings: excellent as an aperitif.

It pairs perfectly, raw fish, sushi,

shellfish, cured meats and cheeses

Alcohol content:12% vol

Serving temperature:6-8° C