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Starting from its place of origin, Tramin in Bassa Atesina, this grape variety has conquered almost the entire world. Nevertheless, its characteristics are best represented in its homeland.
Description
GRAPE: Traminer
ORIGINATING VINEYARD: surface area 2ha - planting layout 0.80x2.00 - altitude 400m/slm - vines/hectare 6250 - eastern exposure
GROWTH: guyot
YIELD PER HECTARE: 85 q/Ha
SOIL: gravelly, calcareous
HARVEST: manual in boxes with selection in the vineyard
VINIFICATION: short maceration with fermentation at a controlled temperature of 20°.
AGEING: in steel
AGING: in glass
ORGANOLEPTIC QUALITIES: straw yellow colour tending to golden yellow, spicy aromatic nose, full and dry, fresh, pleasant flavour
Data sheet