Created by the founders of the Rum & Crab lodge in St Ives, Cornwall, England in 2015, Man's Fingers is created to be a rum with a spicy yet familiar character, as they call it "a house pour spiced rum," inspired by local specialties: saffron cake and Shack's Pedro Ximénez ice cream.
Curated to pair well with a variety of foods, especially crab and seafood.
Dead Man's Fingers rum is designed to be versatile and perfect in blending.
Blend of fresh, dehydrated rum and coconut, typically tropical, very pleasant in blending, giving obvious hints of coconut but also interesting spice and wood notes. Suitable for vegan diets
ORIGINUnited Kingdom
ABV %37.50
VOL. ML700