Kléren Traditionnel 22 comes from the fermentation of pure sugar cane juice from the Léogâne region, located 32 kilometers from Port-au-Prince. This region has various types of terroir: an arid soil with rich, muddy, marshy, coastal soil. The cane used comes mainly from coastal plantations. The long fermentation, which gives a softer, more fragrant aroma, is followed by distillation in a discontinuous still. Kléren Traditionnel 22 was awarded the silver medal in the white rhum distilled from pure sugarcane juice category at Rhumfest 2017 in Paris.
ORIGINHaiti
ABV %55.00
VOL. ML700