Made from Ugni-Blanc and Folle-Blanche grapes, it has an amber color veined with mahogany highlights. The nose opens with notes of dried and candied fruit and vanilla, later changing to aromas of roasted coffee; on the palate it develops great aromatic richness, at first of candied citrus, then reveals amazing notes of sweet ginger and cinnamon; the finish leans toward hints of roasted almonds and a hint of vanilla. A real treat for the palate.