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AREA OF PRODUCTION
Veneto, Sicily
ALTIMETRY
100 to 300 meters above sea level.
GRAPEVINE
Cuvée of selected white grapes, Nerello Mascalese
VINIFICATION
Rosé. Soft pressing of red grapes without maceration on the skins.
SPARKLING AND AGING
Foaming in autoclave for 3 months, Charmat method
GRADATION
12% Vol.
CONSUMPTION RECOMMENDATIONS
Gradual cooling in the refrigerator, without excessive temperature changes. To fully appreciate the product ill goblet is the most suitable glass, serve at 6-7C°
Tasting Notes
COLOR
Brushstrokes of vermilion color on rose petals
BOUQUET
Intensely fruity and pleasantly floral, particular notes of underbrush fruit.
TASTE
Warm, lively and pleasantly smooth flavor.
Marca Oro Rosé represents the extension of Marca Oro's values and range. It is an intriguing, young, trendy product with eye-catching color and distinct personality.
GASTRONOMIC PAIRING
Ideal as an aperitif, excellent with fish menus, shellfish or delicate meat dishes.
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