Williams Privat

Williams pear brandy

Only Williams-Christ pears from the Vinschgau Valley grown using traditional methods, hand-picked and selected at the moment of perfect ripeness, go into this sumptuous brandy.

Loving care and craftsmanship during fermentation and double bain-marie distillation capture the amazing fragrances, returning them perfect in a refined brandy with an unforgettable aroma.

Olfactory note: Fruity

Taste: Clean/Fine

Organoleptic description: Rich notes of ripe pear with a slight bitter touch reminiscent of seeds.

Pairings: Cow and goat cheeses including savory ones, shellfish and delicately smoked fish

Occasion: Meditation, Gift idea

Content: 0.50 l

Alcohol content: 40 % vol

Aging: 1 year in stainless steel containers

Serving Temperature: 5°C

Awards won

2009 - Selection-Premium Select Spirits International - Silber