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Traditional mixed marc grappa
Distilled exclusively from the best South Tyrolean pomace of Schiava, Pinot Noir and Gewürztraminer grapes, which infuse it with its unmistakable velvety, typical and pleasant aroma.
Olfactory note: Floral
Taste: Dry/robust
Organoleptic description: Grape marc
Goes well with: Speck and robust cheeses, rye bread, smoked herring
Occasion: Classic, End of meal, Typical
Content: 0.70 l
Alcoholic strength: 38 % vol.
Aging: 1 year in stainless steel tanks
Serving temperature: 16 °C
Awards won
1987 - 6th National Grappa Competition - Alambicco d'Oro;
Data sheet