Cabernet Grappa

Pure cabernet pomace grappa

Aromatic balance between the freshness of berries and the round richness of spices for a grappa that is slightly herbaceous, fruity and rich in finesse and fragrance.

Olfactory note: Herbaceous

Taste: Dry/robust

Organoleptic description: fruity, coffee,

Pairings: "Mouldy" cheeses such as gorgonzola

Occasion: Meditation, Gift idea

Content: 0.70 l

Alcohol content: 43 % vol

Aging: 1 year in stainless steel tanks

Serving Temperature: 16 °C

Awards won

1995 - 13th National Grappa Competition - Alambicco d'Oro