

Our Grappas Farmacia dello Spirito are obtained from the infusion of maceration of carefully selected herbs, berries and roots. In this way you will recognise all of the plant's aromas and original flavour.
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Gentian roots are known for their digestive and invigorating properties. The roots were dried for about 30 days and afterwards left in fresh grappa. Our gentian grappa is characterised by a lighlty bitter taste and can calso be served cool.
Alcoholic strength: 40% vol.
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