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Montepulgo Veneto IGT
100% Merlot
Production Area: Valdagno
Soil: calcareous soil, very rich in clay
Harvesting: manual and aimed at selecting only the best bunches.
Winemaking: prolonged stopping of the skins in contact with the must-wine inside truncated cone vats, spontaneous fermentation.
Ageing: Maturation of 60 months in oak barrels.
Colour: Deep and intense garnet red colour
Bouquet: The ample and enveloping nose is a prelude to the great intensity and elegance that is then found in the mouth.
Taste: A balance of spices and small fruits rich in silky tannins envelop the palate
Size: 0,75 lt bottle
Alcoholic Grade: 14.5%
Data sheet