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Toscana IGT
Supertuscan
DESCRIPTION
An intense and profound Supertuscan that excellently represents the potential of its three component grape varieties.
TECHNICAL NOTES
Soil: sandy clay and rounded pebbles
Training system: spurred cordon - Banfi sapling Planting density: 4200 cp/ha.
Yield per hectare: 60 q/ha.
VARIETY
Cabernet Sauvignon, Sangiovese, Syrah
METHOD OF PRODUCTION
Fermentation: temperature-controlled (25-30°) in combined steel and Horizon French oak vats
Ageing: in 350-litre French oak barriques for a total of 18 months
THE WINEMAKER'S COMMENT
Wine characterised by varietal aromas; the intense fruity scents are accompanied by notes of jam, spices, pipe tobacco and coffee. Imposing structure, with important but sweet tannins.
Data sheet