Grappa il Prosecco di Nonino

Bottles 700ml 38% vol.

The oldest brandy and traditional northern Italy. It is obtained by distillation of the solid part of the grapes: the pomace.

RAW MATERIAL: fresh pomace from the Prosecco vineyards.
DISTILLATIONS ARTISAN: Broken with head and tail, cut into alembic copper vapor.
ALCOHOL: 38% vol.
BOTTLING: Manual No - clear glass bottle 100, 350, 700 ml and with a colored background hand 500, 700 and 2000 ml. 6300 ml, hand.
Wine tasting: It should be served at 12 ° C or in a chilled glass opened flower crown tulip.
TASTE: Elegant, aromatic, soft and sensual.