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Franciacorta Brut Rosé Millesimato
Pinot Noir 100%
Production area: Franciacorta Erbusco
Soil: stony
Harvest: manual
Vinification: short maceration for a few hours to obtain the desired colour, part of the wine ferments in barriques
Ageing: after draught it matures on the lees for about 44 months
Colour: "antique" onion skin
Nose: subtle and elegant bouquet with notes of small fruits and flowers
Taste: structured and elegant with citrus and fruity notes
Acidity: 6.7 g/l
Bitterness: 4 g/l
Format: 0.75 l bottle
Alcoholic Grade: 13% vol
Data sheet