3-Bottle box Sparkling Wine Metodo Classico Extrabrut Rosé Bio Frecciarossa -cz

Metodo Classico Extrabrut Rosé
100% Pinot Noir

Production area: Casteggio (PV)
Soil: clay-limestone
Harvest: manual
Vinification: the grapes were harvested early in the morning to have a lower temperature of the berries during pressing. Soft pressing of whole grapes, obtaining the must flower and spontaneous clarification. Alcoholic fermentation between 13 and 15 °C, spontaneous decanting and cold stabilisation during the winter.
Ageing: drawing in the spring following the harvest. Foaming at 16 °C and maturing on the lees for at least 24 months with subsequent disgorgement.
Colour: Pale pink colour. Visible and persistent perlage
Nose: Fragrant and vibrant, with notes of small fruits (wild strawberries) and red flowers. Delicate and elegant, it closes with notes of fresh spice (white pepper) and bitter orange peel
Taste: of great harmony and pleasantness, with a good acid vein that helps cleanse the palate. The centre-mouth is characterised by a fine vinosity. Aftertaste characterised by mineral notes
Acidity: 7.3 g/l
Bitterness: 5 g/l
Format: 0.75 l bottle
Alcoholic Grade: 13% vol