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Fresh and fruity sensations
A selection of Poggione's best Sangiovese grapes aged for 12 months in barriques Elegant and round with silky tannins. A fresh and fruity final sensation.
Appellation: Sangiovese DOC Maremma Toscana
Vineyard location: Tenuta Cavallini, Manciano (Gr)
Grape variety: Sangiovese 100%
Soil type: clay soil with rocky texture
Training system: vertical "Tuscan upside down
Planting density: 5000 vines per hectare
Yield per hectare: 1.8 kg per vine
Harvest time: last ten days of September
Alcohol content: 14.50% v/v
Total acidity: 5.50 gr/l
pH: 3.643
Harvested by hand in the Poggione vineyard.
Spontaneous fermentation in stainless steel with indigenous yeast. Matured in barriques for 12 months.
Data sheet