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Atis Bolgheri Superiore
Cabernet Sauvignon , Cabernet Franc, Merlot
Production area: Bolgheri (LI)
Soil: alluvial origin, deep and well drained, sandy-clayey, with some clay outcrops, rich in pebbles
Harvest: manual
Vinification: it is vinified without corrections or additions that alter the territorial characteristics of the grapes. The bunches are destemmed and very softly crushed
Ageing: it is matured for about 24 months in barrels that are not new, on the fine lees, and about 12 months in the bottle. Unfiltered
Colour: deep purplish red
Nose: elegant and complex, aromas reminiscent of spices, small red fruits, pipe tobacco, liquorice and balsamic notes
Taste: very intense and full, with good structure, great elegance and length
Format: 0.75 l - 1.50 l - 3.00 l - 6.00 l - 9.00 l - 12.00 l bottle
Alcoholic Grade: 14,5% vol