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ÙE l'Acquavite d'Uva
L’Acquavite d’Uva racchiude in sé l’eleganza del distillato di vino e il carattere della grappa.
ÙE Uva in lingua friulana. 27 Novembre 1984 Benito e Giannola Nonino creano l’Acquavite d’Uva ÙE®,
distillando in un’uicoperazione la buccia, la polpa e il succo dell’uva.
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ÙE ® L'Aquavite D'Uva the Fragolino 2000 ml BOTTLE PACKAGED 38% Vol.
Aromatic, reminiscent of blueberry and berries.
Grapefruit contains the elegance of the wine distillate and the character of grappa.
They are distinguished from the Cru Monovitigno® for the origin of the grapes of a single vine linked to several production areas and for the non-manual packaging technique.
RAW MATERIAL:Malvasia grapes
ARTISAN DISTILLATION:Discontinuous, with the cutting of the heads and tails, in steam copper alembic.
ALCOHOL:38% vol.
TASTING:It should be served at around 12 ° C or in a frozen glass with tulip corolla.
TASTE:Fresh, fragrant, crystalline and slightly aromatic.
Data sheet