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ANCIENT NOCINO AND GENTIAN GRAPPA LIQUEUR 700 ML GIOVANNI POLI SANTA MASSENZA
S.Giovanni's Nocino and Gentian Liqueur: Obtained from the infusion in Santa Massenza grappa and sugar of green walnuts hand-picked by the Giovanni Poli farm in June in Santa Massanza and the Bleggio area, with gentian root, put and macerate for 90 days and aged in oak barrels.
It is the oldest liqueur in Italy (about 1,000 years old) widespread in all regions.
Maceration time: 90 days
Aging: Matured in small oak barrels
Alcohol content: 28% Vol.
Bottle volume: 0.70 l
Serving Temperature: 9/10°C, pleasant served chilled
Explore the Drinking section to find authentic pearls of Trentino's art of distilling and buy online the best typical products to enjoy with them: with home delivery in Trentiner eco-friendly packaging you can have all the Good of Trentino at your fingertips whenever you want and always feel like you're on vacation.
Grades: 28% Vol.
Serving Temperature: 8°C
Nocino and Gentian liqueur in 700 ml bottle from Giovanni Poli Santa Massenza distillery