Kōloa Gold Rum is made from cane sugar wort, through the use of an impressive 1,210-gallon vintage copper steam-powered still and cut with water filtered from ancient Mount Waiʻaleʻale.
Kōloa Dark Rum has a robust vanilla nose that wraps around the perimeter of the glass, on further and closer whiffs of this aromatic vanilla behemoth, more subtle notes of semi-sweet dark chocolate, fresh espresso and chocolate cupcakes come to complete the olfactory experience.
ORIGINUSA
ABV %40.00
VOL. ML700