Grappa Riserva Speciale botti da Porto Single Barrell Limited Edition - Distilleria Sibona 0,7 l.

This “Limited Edition, Single Barrel” has been
created to celebrate the prestigious milestone
reached by Grappa Botti da Porto at the end of
2016, i.e. the conquest of the title of Best Grappa in
the World at the IWSC international competition in
London. Every bottle of this Single Barrel Grappa
Riserva comes from the bottling of a single,
selected barrel used to make Port. With all their
expertise, our master distillers select some of the
oldest barrels, capable of conveying a particular
aroma and intensity to this “Limited Edition”
grappa, characterised by the unmistakable and
inimitable taste of our Riserva Botti da Porto,
elevated to the highest levels

RAW MATERIAL: Nebbiolo marc from grapes picked
fresh during the harvest and selected by Sibona.
DISTILLING: Exclusively in-house, in copper stills,
employing all the expertise of our oenologists and
master distillers.
AGEING: long ageing in stainless steel tanks.
FURTHER AGEING: initially for two years in medium
capacity oak barrels and then in Port barrels for an
additional six years (for a total of about eight years in
wood).
ALCOHOL CONTENT: 44 % vol.
BOTTLE: Special and precious Decanter bottle with
Sibona logo embossed on the glass.
CASE: Very elegant case with a magnetic closure,
indicating the number of the bottle and the barrel it
comes from.
CAPACITY: 70 cl.
Sensory profile:
COLOUR: Deep amber
BOUQUET: Intense and enveloping, with notes of
vanilla, tobacco, ripe fruit and oak.
PALATE: Smooth, full, elegant and velvety, with intense
oaky scents. Aertaste of blackberries, blackcurrants
and orange zest. Very long and persistent finish with
marked notes of Port.
PAIRINGS: Dried fruit, walnuts, almonds, sweets and
chocolate (especially dark chocolate with a high
percentage of cocoa). Also delicious with mature
cheeses. The perfect companion for a cigar.
TASTING SUGGESTIONS: enjoy at a temperature of
around 18°C, in a classic tulip glass or balloon glass
with or without a stem (like those used to serve
cognac).